• 12 bananas, cut into quarters
  • 1 c. flaked coconut
  • 1 tsp. ground cinnamon
  • 1/2 tsp. salt
  • 1 c. dark corn syrup
  • 2/3 c. butter, melted
  • 2 tsp. grated lemon peel
  • 1/4 c. lemon juice
  • 2 tsp. rum
  • 12 slices pound cake
  • 1 quart vanilla ice cream

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YUM! Slow Cooker Bananas Foster is a decedent dessert that is great to serve to friends and family!

  1. Combine bananas and coconut in slow cooker.
  2. Stir together cinnamon, salt, corn syrup, butter, lemon peel, lemon juice and rum in medium bowl. Pour over bananas.
  3. Cover. Cook on Low for 1 to 2 hours.
  4. Arrange bananas on pound cake slices.

Serve: Topped with ice cream and pour on warm sauce.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn

Banana

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