• 6-8 medium sweet potatoes
  • 1/2 tsp. salt
  • 1/4 c. butter, or margarine, melted
  • 20 oz. can crushed pineapples, undrained
  • 1/4 c. brown sugar
  • 1 tsp. nutmeg
  • 1 tsp. cinnamon

Pin It

Slow Cooker Candied Sweet Potatoes will finish out any meal, and a favorite for the family and even your guests!

  1. Cook sweet potatoes until soft. Peel, slice and place in slow cooker.
  2. Combine remaining ingredients. Pour over sweet potatoes.
  3. Cover. Cook on High for 4 hours.

Optional: 1/2 hour before done, you can top with minature marshmellows.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”


Share and Enjoy:
  • Print
  • Google Bookmarks
  • Twitter
  • Facebook
  • Digg
  • StumbleUpon
  • del.icio.us
  • Yahoo! Buzz
  • Add to favorites