• 4 c. frozen broccoli florets, thawed
  • 10 3/4 oz. can cream of mushroom soup
  • 1 lb. jar cheese sauce
  • 1 1/4 c. instant rice
  • 1 c. milk
  • 1 medium onion, chopped

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Slow Cooker Cheesy Rice & Broccoli has all the great flavor that you would want to serve as a side dish with any meal.

  1. Place all ingredients in the slow cooker.
  2. Stir to coat well.
  3. Cover. Cook on High for 2-3 hours or until broccoli & rice is done to your liking.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn

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