• 1 c. brown sugar, packed
  • 1 c. flour
  • 3 T. cocoa powder, unsweetened
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. milk
  • 2 T. melted butter
  • 1/2 tsp. vanilla
  • 3/4 c. brown sugar, packed
  • 1/4 c. cocoa powder, unsweetened
  • 1 3/4 c. boiling water
  • whipping cream, vanilla ice cream, or ice cream of your choice

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Slow Cooker Hot Fudge Cake is a great recipe to make when you are craving chocolate. It’s made with ingredients you likely have in your cupboard already – no need for a trip to the store! This cake is moist and gooey – the perfect combo of cake and fudge. Serve with ice cream and/or whipped cream. Enjoy!

  1. In a medium sized bowl, Mix together 1 cup of brown sugar, 1 cup of flour, 3 T. cocoa, baking powder and salt.
  2. Stir in milk, butter, and vanilla.
  3. Spread over the bottom of a greased slow cooker. (You can also use a slow cooker liner for easy clean up!)
  4. Mix together 3/4 cup brown sugar and 1/4 cup cocoa. Sprinkle over mixture in crock pot.
  5. Pour in boiling water: DO NOT STIR!
  6. Cover and cook on high 2-3 hours, or until a toothpick inserted comes out clean.

Serve warm with vanilla ice cream and./or whipped cream.

Happy Crocking!

For over 400 more recipes, click here to get the Get Crocked eBook!

XOXO -

Jenn

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