• 3 lb. Beef Roast
  • 1 Packet of Onion Soup Mix
  • 1 tsp. Dried Oregano
  • 2 cans of Coca-Cola Classic
  • 1/4 c. Flour

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    1. Add roast to a 6-Quart slow cooker and sprinkle with onion soup mix & oregano.
    2. Pour Coca-Cola around the roast,
    3. Cover. Cook on Low for 7-8 hours.
    4. Carefully transfer roast to a serving tray and pour liquid from slow cooker into a large skillet.
    5. Remove any large pieces of fat.
    6. heat skillet over medium-high heat.  While broth is heating, combine flour with a bit of water in a measuring cup (just enough to dissolve)
    7. Whisk flour mixture into drippings.  Bring to a boil, then reduce heat and simmer until thickened.
    8. Slice the meat and drizzle with gravy to serve.


Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”




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