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Slow Cooker Pumpkin Latte 1 **

Slow Cooker Pumpkin Latte 1

  • Cooking Time:

    2 hours
  • Servings:

    4

Ingredients

4 cups milk, (can use 2% or 1%)
4 T. pumpkin, canned
4 T. sugar
4 T. vanilla
1 tsp. pumpkin pie spice OR 1/4 tsp cinnamon, 1/8 tsp nutmeg, 1/8 tsp ground cloves, and tiny pinch of ground ginger
1 1/2 cups strong brewed coffee or 1/2 cup brewed espresso
Optional: Garnish with whipped topping

Slow Cooker Pumpkin Latte 1 can be doubled and tripled for a larger group of people, you will just need to adjust the size of your slow cooker!

  1. Place in a 4 qt. slow cooker, but it will fit in a 1 1/2 qt.
  2. Add the coffee/espresso and milk to the slow cooker.
  3. Whisk in the pumpkin, spices, sugar, and vanilla.
  4. Cover. Cook on High for 2 hours if everything is cold.

Whisk again.

Serving: Ladle into mugs, and garnish with whipped cream and additional cinnamon.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn

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Yogagoddess08
11 years ago

I have to try this!!! I cant wait…I will post how it turns out! here; http://yogagoddess08.wordpress.com
Thanks!!

trackback

[…] today I woke and and decided to try this amazing Pumpkin Spice Crock Pot Latte recipe from Jenn over at Get Crocked. Of course as my luck would have it, I did not have all the ingredients. So I did what I do best […]

Sara
Sara
8 years ago

This was good! I added a little bit more sugar and pumpkin but I liked it. I’ll make again!

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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