• 2 qts. apple cider
  • 1/2 c. frozen orange juice concentrate
  • 1/2 c. brown sugar
  • 1/2 tsp. ground allspice, or 1 tsp. whole allspice
  • 1 1/2 tsp. whole cloves
  • orange slices

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There is nothing better during cider season than Slow Cooker Mulled Cider… It is just delicious!

  1. Tie all whole spices in cheesecloth bag, then combine all ingredients in slow cooker.
  2. Cover. Cook on LOW for 3 hours.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn

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