• 2 can of cheese soup
  • 1 box elbow macaroni (cooked)
  • 2 cups Cheddar Cheese
  • 1 can evaporated milk
  • Paprika
  • 2 egg

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Crockstar of the Year Recipe Name: Slow Cooker Mac & Cheese

Category: Side Dish

Submitted by: Lynette A.

  1. First boil macaroni on stove.
  2. In a medium to large bowl mix together soup, egg, and milk with wood spoon.
  3. Drain macaroni and put in slow cooker, pour soup mix on top.
  4. Add Cheese, stir.
  5. Let cook 1 hour on low until cheese is melted.
  6. Stir in a bit of paprika and serve.

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CROCKSTAR: Slow Cooker Mac & Cheese

 

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