• 2 chicken breasts (frozen)
  • 1/4 oz. taco seasoning packet
  • 14 3/4 oz. corn kernels (drained)
  • 15 oz. black beans (undrained)
  • 1/3 red pepper or orange
  • 1/3 yellow pepper
  • 1/2 c. salsa

Pin It

Great recipe for a working family as you can leave Slow Cooker Chicken Fajitas on all day long!

  1. Place all ingredients in a slow cooker and cook on low all day.

Serve in flour tortillas with lettuce, tomato, cheese, sour cream, and guacamole or any of the toppings you like!

NOTE: Easy Recipe to DOUBLE!

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!



Crock Pot Chicken Fajitas - Nutrition


Share and Enjoy:
  • Print
  • Google Bookmarks
  • Twitter
  • Facebook
  • Digg
  • StumbleUpon
  • del.icio.us
  • Yahoo! Buzz
  • Add to favorites