• 2 T. vegetable oil
  • flour for dusting pan
  • 1 package pound cake mix
  • 3/4 c. water
  • 2 eggs
  • 1/2 c. semisweet chocolate chips

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Great way to make a dessert, and have it warm for guests, and all the mess will be cleaned up! Slow Cooker Chocolate Chip Pound Cake is so good! Dust mine with Powdered Sugar…

  1. Grease a spring form pan that will fit in your crock pot with vegetable oil and dust with flour.
  2. Place pan into slow cooker.
  3. Follow direction on box to prepare pound cake batter.
  4. Stir chocolate chips into batter; pour batter into spring form pan.
  5. Cover. Cook for 3 hours on High.
  6. Remove spring form pan from slow cooker when a toothpick inserted in the cake comes out clean.

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

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