• 2 lb. Boneless, Skinless Chicken Breasts
  • 1 Large Onion, sliced
  • 16 oz. BBQ Sauce
  • 1 lb. Bacon, cooked & chopped
  • 6 Slices, Gouda Cheese
  • 2 Granny Smith Apples, cored & sliced
  • 6-8 Large Buns

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Slow Cooker Barbecue Chicken Cheesy Bacon Sandwiches is great when you know you are going to be busy, and you can put this together very fast! A crowd pleaser! YUM!

  1. Place sliced onions in the bottom of a 5-Quart slow cooker.
  2. Put chicken breasts on onions and top with BBQ sauce.
  3. Cover. Cook on Low for 6 hours or until chicken is fork tender.
  4. With two forks, remove chicken and shred, placing it back into the slow cooker and mix well.
  5. Butter and toast buns (open-face) in a skillet over medium-high heat.
  6. Place desired amount of Barbecue Chicken on toasted bun, top with bacon, apple slices and cheese.
  7. If desired, place in toaster over or under broiler to brown cheese.  Otherwise, enjoy as-is.  Delicious!

Happy Crocking!

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Crock Pot Barbecue Chicken Cheesy Bacon Sandwiches - Nutrtition

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