• 8 small Granny Smith apples, cored and quartered
  • 1 c. dates, chopped (make sure to buy whole dates)
  • 1 c. pecan pieces
  • 1 c. dried cherries, or other dried fruit you like
  • ¼ c coconut oil, melted
  • ¼ c. agave nectar or other preferred natural sweetener
  • ½ cup filtered water

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This one falls under the Dessert, Breakfast, or Power snack categories! Serve with coconut milk ice cream for a decadent dessert that you can feel good about eating!

  1. Place quartered apples into a large crock.  Next, add the dates, pecans, and dried fruit.
  2. Sprinkle cinnamon, pumpkin pie spice, and nutmeg over top.
  3. Next warm coconut oil and agave nectar in small saucepan, stirring often, over low heat. Pour this onto the top of the apple mixture in the crock.
  4. Pour in filtered water.
  5. Cover and crock  on HIGH for 3 hours. or on LOW for 6-8 hours if you prefer a mushier apple.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Crock Pot Cooking”

Love, Crock Pot Girl

apple paleo pecan

 

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