• 2 lbs. Grass-Fed Ground Beef
  • 1 onion, minced
  • 1 yellow bell pepper, diced
  • 1 red bell pepper, diced
  • 1 c. Organic Ketchup
  • ½ c. water
  • 2 T. Apple Cider Vinegar
  • 1 T. Honey
  • 2 T. Worcestershire sauce
  • 2 T. Stone Ground Mustard
  • Salt and pepper to taste

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Slow Cooker Clean Eating Sloppy Joes are sure to please a large crowd, young and old!  Dice up your onion and peppers the evening before for super-easy prep.

  1. Cook ground beef in skillet over medium-high heat until just no longer pink; drain beef.
  2. Add drained beef to crock.
  3. Next add in all other ingredients to crock and give it all a good stir.
  4. Cover. Crock on Low 2-3 hours.  Serve with organic whole wheat buns or in lettuce wraps.

SERVE with toppings that you and your family enjoy!

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Sloppy Joes

 

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