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Slow Cooker Chocolate Marshmallow Fondue

Slow Cooker Marshmallow Chocolate Fondue

  • Cooking Time:

    1 - 1 1/2 hours on Low
  • Servings:

    10-12

Ingredients

2 c. chocolate chips, semi-sweet
7 oz. marshmallow fluff
14 oz. sweetened condensed milk
1/2 c. evaporated milk
1 tsp. vanilla extract

Have you ever thought about having a fondue party with your friends or a special someone? If so you will definitely want to make this recipe for Slow Cooker Marshmallow Chocolate Fondue. It’s DELICIOUS!

  1. Place all the ingredients in a 1 1/2 – 2 quart slow cooker.
  2. Cover and set on LOW.  Stir after 30 minutes..
  3. To catch the condensation and keep it from dripping in your fondue, place a paper towel under the lid of the slow cooker.
  4. Repeat this 2 – 3 times or until the ingredients are melted and smooth.
  5. When mixture is completely melted turn the slow cooker to WARM and serve right from the slow cooker. (If you don’t have a WARM setting. then turn the slow cooker off and reheat as necessary.)

Serve with fun things to dip like dried apricots, strawberries, marshmallows, pretzels, angel food cake chunks, and any fresh fruit of your choice.

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Slow Cooker Marshmallow Chocolate Fluff

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Lanette
Lanette
9 years ago

By “marshmallow fluff”, I assume you mean marshmallow crème? Sounds yummy!

Anouk
Anouk
7 years ago

Do you think using mini marshmallows would work instead of the marshmallow fluff?

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Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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