Category:  vegetarian

Home » Archive by category "vegetarian" (Page 35)
cream cheese potato

Slow Cooker Creamy Cheese Scalloped Potatoes

In Healthy, sides, vegetarian On December 27, 2011 0 Comments

Pin It Spray slow cooker with non-stick butter flavor cooking spray. In a bowl, combine onion, garlic, salt, and pepper. Layer about 1/4 of the sliced potatoes in… Read More »

Crock Pot Girl

Slow Cooker Sloppy Veggie Joes

In Healthy, mains, vegetarian On December 23, 2011 1 Comment

Pin It In slow cooker, mix all ingredients EXCEPT buns. Cover. Cook on Low for 4 to 6 hours. NOTE: Fill each bun with 1/3 cup mixture. Option:… Read More »

Hard Boiled Eggs

Slow Cooker Hard Boiled Eggs

In Healthy, sides, vegetarian On December 19, 2011 4 Comments

Pin It Put eggs into slow cooker. Cover with water. Cover. Cook on Low 3 1/2 hours. Eggs are perfectly done every time. Happy Crocking! For over 450… Read More »

Crock Pot Vegetarian Eggplant Pasta

Slow Cooker Vegetarian Eggplant Pasta

In Healthy, mains, vegetarian On December 18, 2011 0 Comments

Pin It Peel eggplant, if desired; cut eggplant into 1-inch cubes. In a 3 to 5 quart slow cooker combine eggplant, onion, green pepper, undrained tomatoes, tomato paste,… Read More »

Crock Pot Calabacitas

Slow Cooker Calabacitas

In Healthy, mains, sides, vegetarian On December 2, 2011 2 Comments

Pin It This dish can be served as a main dish or a side dish! Cut zucchini into 3/4″ pieces. Combine all ingredients in the slow cooker. Cover…. Read More »

Croc Pot Pineapple Cornbread Stuffing

Slow Cooker Baked Pineapple Stuffing

In sides, vegetarian On December 2, 2011 0 Comments

Pin It Slow Cooker Baked Pineapple Stuffing is wonderful served with Ham and Pork Chops! Enjoy! Lightly grease the bottom and sides of a 3 1/2-quart slow cooker… Read More »

Crock Pot Grandma Clo's Cheesy Grits!

Slow Cooker Grandma Clo’s Cheesy Grits

In breakfast, Healthy, vegetarian On November 29, 2011 1 Comment

Pin It This is Kim M’s Slow Cooker Grandma Clo’s Cheesy Grits… Kim said when she recently made it for an office party, the recipe was one of… Read More »