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Crock Pot Apple Butter Ribs

Slow Cooker Apple Butter Ribs

In mains On September 7, 2011 1 Comment

Pin It Wait till you taste the flavor of Slow Cooker Apple Butter Ribs! YUM! Rub salt and pepper on ribs. Place in slow cooker. Cover with onions…. Read More »

Crock Pot Roasted Pepper and Artichoke Spread

Slow Cooker Roasted Pepper and Artichoke Spread

In appetizers, vegetarian On September 7, 2011 0 Comments

Pin It Combine Parmesan cheese, mayonnaise, cream cheese, and galic in food processor. Process until smooth. Transfer mixture to the slow cooker. Add artichoke hearts and red bell… Read More »

Crock Pot Chocolate Chip Peanut Butter Cake

Slow Cooker Chocolate Chip Peanut Butter Cake

In desserts On September 7, 2011 4 Comments

Pin It Desserts are wonderful in the slow cooker. Slow Cooker Chocolate Chip Peanut Butter Cake is delicious and moist, it will become one of your favorite! Cream… Read More »

Crock Pot Sauerkraut and Bologna

Slow Cooker Sauerkraut and Bologna

In mains On September 7, 2011 0 Comments

Pin It Mix sauerkraut and brown sugar in slow cooker. Remove the casing from bologna and cut into 1/2 inch slices. Add bologna to sauerkraut and stir. Cover…. Read More »

Crock Pot Apple Oatmeal

Slow Cooker Apple Oatmeal

In breakfast, Holiday, Top 25 FALL, Top 25 Recipes, vegetarian On September 6, 2011 81 Comments

Pin It Slow Cooker Apple Oatmeal is one of my all-time favorite Slow Cooker breakfast recipes – actually, one of my all-time favorite breakfasts!  I usually double the… Read More »

Crock Pot Roast with Cola

Slow Cooker Roast with Cola

In mains On September 6, 2011 0 Comments

Pin It Add roast to slow cooker, sprinkle with onion soup mix and thyme; pour cola all around. Cover. Cook on Low for 7-8 hours. Remove, and let… Read More »

Slow Cooker Creamy Old-Fashioned Oatmeal * *

Slow Cooker Creamy Old-Fashioned Oatmeal

In breakfast, Healthy, mains, vegetarian On September 5, 2011 1 Comment

Pin It Mix together cereal, water and salt in slow cooker. Cover. Cook on Low 6 hours. Note: The recipe is this: for one serving, use 1/3 cup… Read More »