Slow Cooker Green Bean Casserole

Slow Cooker Green Bean Casserole make a great side dish to so many meals. It’s definitely a favorite around the holidays in my home.

1. Mix together the green beans, soup and milk in a slow cooker.
2. Sprinkle with salt and pepper and half of the French-fried onions.
3. Cover. Cook on Low for 5 to 6 hours.
4. Top with remaining onions just before serving.

Happy Crocking!

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Love,
Crock Pot Girl