Desserts
Slow Cooker Chicken Pot Pie
Jenn Bare's slow-cooker desserts. About 6-7 hours in the crock, serves 8-10.
Written byJenn Bare
Method
Step by step
- 01
Fill the bottom of the crock pot with boneless chicken thighs.
- 02
Pour a can of cream of chicken, cream of celery and cream of broccoli soup over the chicken.
- 03
Cover. Cook for 6 hrs on low.
- 04
Add a can of corn, carrots, green beans and peas and cook for 45 min longer on low.
- 05
Make biscuits in the oven, split biscuit and scoop pot pie over bottom of biscuit and place top of biscuit over scoop of pot pie.
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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