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Slow Cooker Ravioli

This easy Slow Cooker Ravioli recipe allows you to create a deliciously savory meal with minimal effort. Customize the flavors by adjusting the seasonings for a semi-homemade red sauce with your favorite ravioli or tortellini.

ApplianceSlow Cooker
Cook7 - 8 hours on Low and 1 hour on High
Serves8
Jenn BareWritten byJenn Bare
Slow Cooker Ravioli

Method

Step by step

  1. 01

    Place onion and garlic in bottom of 4-6 quart slow cooker.

  2. 02

    Add spaghetti sauce, tomato sauce and seasonings. Stir well.

  3. 03

    Cover. Cook on Low for 7-8 hours until onion is tender.

  4. 04

    Turn heat to High and stir in refrigerated ravioli.

  5. 05

    Cover. Cook on High for 1 hour longer; then sprinkle with cheese and cook for 5-10 minutes until cheese melts and pasta is tender.

Tagged

cheeseitalianone pot cookingspeghetti saucetomato saucetortillini

Originally published on getcrocked.com.

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Jenn Bare, founder of GetCrocked

About the author

Jenn Bare

Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.

Read her story →