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Slow Cooker Citrus Beef & Veggie Stir-Fry
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Slow Cooker Warm Lemonade * *

Slow Cooker Warm Homemade Lemonade

  • Cooking Time:

    3 hours
  • Servings:

    9

Ingredients

5 c. Water
4 c. Lemon Juice
2 c. Sug­ar
1/4 c. Hon­ey
Cin­na­mon sticks + Lemon wedges for gar­nish

The slow cook­er is a great way to serve bev­er­ages at any gath­er­ing.  I always crock sev­er­al dif­fer­ent drinks when I host a fam­i­ly get-togeth­er like this Slow Cook­er Warm Home­made Lemon­ade. (By the way, it’s great warm or over ice!)

  1. Com­bine lemon and water in a 4-Quart Slow Cook­er
  2. Cov­er & Cook on HIGH for 2 hours.
  3. Whisk in the hon­ey and sug­ar, stir­ring well to com­plete­ly dis­solve in the hot liq­uid.
  4. Cov­er. & Cook on Low for an addi­tion­al hour or until thor­ough­ly heat­ed.
  5. Mix well and serve warm with cin­na­mon sticks and lemon wedges for gar­nish.

Hap­py Crock­ing!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Defin­i­tive Guide to Slow Cook­ing”

XOXO,

Jenn

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

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