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**Slow Cooker Easy Meatloaf

Slow Cooker EASY Meatloaf

  • Cooking Time:

    4–6 hours
  • Servings:



1 lb. Sausage
1 lb. ground beef or 1 lb. ground turkey
1 c. ketchup, divid­ed
1.25 oz. enve­lope dry onion soup mix
1/2 c. dry bread crumbs
2 eggs

  1. Com­bine sausage, beef or turkey, 1/2 cup ketchup, soup mix, bread crumbs and eggs. When well com­bined, shape into loaf to fit your slow cook­er.
  2. Trans­fer to slow cook­er.
  3. Cov­er. Cook on Low 4–6 hours.
  4. Spread remain­ing 1/2 cup ketchup on top of meat­loaf 30 min­utes before serv­ing.
  5. Cov­er. Con­tin­ue cook­ing on Low for 30 min­utes.

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Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Hel­lo! If we don’t eat sausage can we just use 2 lbs of beef? Thanks!


This was amaz­ing! I used 2 lbs of beef and also added white rice. My fam­i­ly was very pleased. Thank you!

Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

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