Mains
Slow Cooker Pepperoncini Pot Roast
Jenn Bare's slow-cooker mains. About 8 - 10 hours in the crock, serves 10.
Written byJenn Bare
Method
Step by step
- 01
Place beef roast in a 6-Quart slow cooker and pour the entire jar of pepperoncinis, including the juice over top.
- 02
Sprinkle with garlic powder and pepper.
- 03
Cover. Cook on Low for 8-10 hours.
- 04
Remove meat and shred. Return to the slow cooker and serve with rolls.Happy Crocking!
Tagged
Originally published on getcrocked.com.
Adapt this recipe
Cook it in a different appliance
This recipe is written for a Slow Cooker. Pick another appliance and we'll re-time and re-write the method for you.
Reader ratings
No ratings yet

About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
Read her story →
