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Crock Pot Buttered Beef

Slow Cooker Butter Beef

  • Cooking Time:

    8 hours
  • Servings:

    8

Ingredients

3 lb. Beef Stew Meat
1/2 Stick of Unsalted Butter
1 Large Yellow Onion, sliced
I envelope of dry onion soup mix

 

  1. Put butter and beef in a 6-quart slow cooker, sprinkle dry onion soup mix on top
  2. Cover. Cook on Low for 6-8 hours.
  3. Stir meat and serve over butter noodles and garnish with parsley.

Happy Crocking!

Originally Provided by Vicki L. T. via Facebook and edited by Crock-Pot Girl

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly “Mom Monday” segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Kaydee H
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Kaydee H

I love your crock pot meals! Every time I make something from your site, my family goes crazy over it! I made the Butter Beef tonight and my husband went back for THIRDS!! The only thing I did different was at the end I added in 1.5 cups of water and a packet of herb gravy to make some extra sauce for my husband then I served it over rice. So good. Thank you!!

Terri
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Terri

The picture shows this dish with onions and mushrooms. The recipe don’t call for either. Are they added in at the same time or after it has cooked awhile?

Lauren
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Lauren

Do you add any water to the Crock Pot prior to cooking??

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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