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Crock Pot Italian Sausage

Slow Cooker Italian Sausage

  • Cooking Time:

    6-8 hours on Low or 3 hours on High
  • Servings:



1 1/2 lb. italian sausage (cut into about 12 - 1 inch slices)
1/2 cup water
2 green onions (chopped)
2 T. steak sauce (A1)
1/2 tsp. red pepper flakes
1 tsp. italian seasoning
1/2 tsp. salt
28 oz. diced tomatoes (juice the kind with green pepper already added)
2 c. basmati rice (uncooked basmati rice soaked for 8 hours)

This is an amazing, EASY Slow Cooker Italian Sausage recipe that will have your family asking you to make this on a regular basis!

  1. Combine water, sausage and green onions in slow cooker.
  2. Adding steak sauce, red pepper flakes, Italian seasoning and salt.
  3. Cover. Cook on low for 6-8 hours or on high for 3 hours.
  4. Stir in uncooked soaked rice and tomatoes with juice.
  5. Cover and cook an additional 1 hour.

Happy Crocking!

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Crock Pot Italian Sausage Nutrition

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11 years ago

Hi, would this be the diced tomatoes with green chilies? Or diced tomatoes with green pepper and onions? Thanks! I really appreciate your site! 🙂

8 years ago

What do you mean by 12 inch slices exactly?

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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