A digital slow-cooker magazine · Est. 2011 · Celebrating our 15th year

Sides

Slow Cooker Red, White and Blue Potatoes

Jenn Bare's slow-cooker sides. About 5-6 hours in the crock, serves 4.

ApplianceSlow Cooker
Cook5-6 hours
Serves4
Jenn BareWritten byJenn Bare
Slow Cooker Red, White and Blue Potatoes

Method

Step by step

  1. 01

    Place all ingredients EXCEPT blue cheese into slow cooker.

  2. 02

    Gently mix.

  3. 03

    Cover. Cook on Low for 5-6 hours, or until potatoes are tender.

  4. 04

    Before serving, add blue cheese and toss gently.

Tagged

baconblue cheesemilkone pot cookingpotatoes

Originally published on getcrocked.com.

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Jenn Bare, founder of GetCrocked

About the author

Jenn Bare

Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.

Read her story →