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Crock Pot Cranberry Chicken

Slow Cooker Cranberry Chicken

  • Cooking Time:

    8 hours on Low
  • Servings:

    4

Ingredients

2 lbs. Boneless, Skinless Chicken Breasts
16 oz. Catalina Salad Dressing
One packet of Onion Soup Mix
14 oz. Can of Cranberry Sauce
Salt and Pepper, to taste

Sarah S. shared her recipe for Slow Cook­er Cran­ber­ry Chick­en! Sarah described this recipe as D-E-L-I-C-I-O-U-S!

  1. Place chick­en breasts in the slow cook­er.
  2. Mix a bot­tle of fat free Catali­na sal­ad dress­ing, a pack­et of onion soup mix and a can of cran­ber­ry sauce togeth­er.
  3. Pour over chick­en in slow cook­er.
  4. Cov­er. Cook on Low for 8 hours.

Hap­py Crock­ing!

Pro­vid­ed by Sarah S., via facebook.com

For over 450 more Slow Cook­er recipes, click here to get my eBook!

XOXO,

Jenn

Crock Pot Cranberry Chicken - Nutrition

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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lee

This was very good. I will make it again. Just have to get used to pink chick­en…:)

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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