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Crock Pot Pineapple Marinade Pork Chops

Slow Cooker Pineapple Marinated Pork Chops

  • Cooking Time:

    4-6 hours on Low
  • Servings:

    6

Ingredients

6 pork chops
20 oz. pineapple chunks with juice
1/4 c. brown sugar
1 T. soy sauce
1 Large Red Bell Pepper, seeded and chopped



A woman in my community shared this recipe with me several years ago, and I had to make it because it is so simple. These Slow Cooker Pineapple Marinated Pork Chops are not just simple to make – they are delicious!

  1. Place pork chops and red pepper in a plastic storage bag; mix remaining ingredients and pour in the bag.
  2. Seal bag and refrigerate overnight.
  3. Transfer to a 4.5-Quart Slow Cooker.
  4. Cover. Cook on Low for 4 to 6 hours, or until done.

 

NOTE: For the Griller….These pork chops are also great when cooked on the grill.

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Crock Pot Pineapple Marinade Pork Chops - Nutrition

 

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly “Mom Monday” segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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