Soups
Slow Cooker Chicken, Sour Cream and Bacon
Jenn Bare's slow-cooker soups. About 6 hours in the crock, serves 8.
Written byJenn Bare
Method
Step by step
- 01
Wrap two pieces of bacon around each chicken breast. Secure with toothpicks and place in a 6-Quart Slow Cooker. (It’s okay to stack chicken if you run out of room!)
- 02
Sprinkle chicken with salt and pepper.
- 03
Mix soup and flour together in a small bowl then pour over chicken.
- 04
Cover. Cook on LOW for 6 hours.
- 05
Stir in sour cream and continue cooking on LOW for one more hour.
- 06
Serve each chicken breast with sauce and the starch of your choice. (I like to serve with wild rice.)
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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