Sides
Paleo Slow Cooker Kale and Beans
A side dish that impresses, yet is so simple to assemble! A great addition to the Thanksgiving table.
ApplianceSlow Cooker
Cook4 Hours on LOW
Serves6
Written byJenn Bare
Method
Step by step
- 01
Pour coconut milk and chicken broth in a 3.5 Quart Slow Cooker.
- 02
Stir in curry powder and mix well.
- 03
Add green beans to the liquid. Stir.
- 04
Add kale and slightly toss with liquid.
- 05
Cover and Cook on HIGH for 3 hours or LOW for 4 hours.
Tagged
green beanskalepaleoside dish
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
Read her story →