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Slow Cooker Paleo Beef Shank Stew

Slow Cooker Paleo Beef Shank Stew

  • Cooking Time:

    2-4 hours
  • Servings:

    6

Ingredients

1 lb. beef shank on bone
4 c. beef stock
4 c. water
2 carrots, peeled
3 celery stalks, thickly sliced
2 sweet potatoes, peeled and quartered
4 garlic cloves
1 onion, quartered
1 large parsnip
Sea Salt and pepper, to taste



This hearty beef stew could not be simpler. Minimal prep and simple ingredients combine to create a hassle-free weeknight dinner!

  1. Season beef with sea salt and cracked black pepper.
  2. Optional: Lightly sear beef in a hot skillet for a few minutes on each side.
  3. Place beef shank, broth, water, potatoes, carrots, celery, garlic, and onion into crock.
  4. Place parsnips on top of the liquid.
  5. Cover and crock LOW 4 hours or HIGH for 2 hours.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Crock Pot Cooking”

Paleo Beef Shank Stew nut.

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly “Mom Monday” segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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