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**Slow Cooker Parmesan Honey Pork Roast

Slow Cooker Parmesan Honey Pork Roast

  • Cooking Time:

    6-7 hours
  • Servings:

    4-6

Ingredients

2 - 3 lbs. pork roast, boneless
2/3 c. Parmesan cheese, grated
1/2 c. honey
3 T. soy sauce
2 T. basil, dried
2 T. garlic, minced
2 T. olive oil
1/2 tsp. salt
Gravy:
2 T. cornstarch
1/4 c. water, cold



Slow Cooker Parmesan Honey Pork Roast is one of our family favorites for Sunday Dinner or when we have guests!

  1. Spray slow cooker with non-stick cooking spray.
  2. Place roast in slow cooker.
  3. In a bowl, combine cheese, honey, soy sauce, basil, garlic, oil and salt; pour over pork.
  4. Cover. Cook on Low for 6-7 hours or until a meat thermometer reads 160°.
  5. Remove pork to a serving platter; keep warm.
  6. Skim fat from cooking juices; transfer to a small saucepan. Bring liquid to a boil. Combine cornstarch and water until smooth. Gradually stir into pan. Bring to a boil; cook and stir for 2 minutes or until thickened.

Slice pork roast; serve with gravy! (Although the roast was so tender it just fell apart! Yum!)

Note: Served with mashed potatoes, and the gravy was delicious on them, and fresh vegetables!

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Crock Pot Parmesan Honey Pork Roast - Nutrition

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Ashley
Ashley
10 years ago

Very flavorful and good. The meat came out really tender. This recipe is a keeper.

Christina
Christina
10 years ago

Sounds delish!! What do you think about shredding it and putting it in buns to serve as a sandwich?

Wendy
Wendy
10 years ago

I have a daughter that is dairy intolerant. Will it work without the Parmesan cheese?

Tj
Tj
9 years ago
Reply to  Wendy

try vegan cheese!

Tessa Jamerson
Tessa Jamerson
10 years ago

I had a 7lb roast and it was wonderful. I let it cook almost 24 hrs.

Jennifer N
Jennifer N
9 years ago

Just finished eating this. It was delicious. I wasnt sure what to expect with an interesting combination of ingredients. The fact I had to rescue enough for lunch on Monday and there were no other leftovers was a true sign that it is a keeper.

Tj
Tj
9 years ago

I’m super excited to try this!

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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