• 4 lb. pork spareribs
  • 5 T. sugar
  • 3 T. honey
  • 3 T. soy sauce
  • 2 T. ketchup
  • 1 tsp. seasoning salt
  • 1 c. chicken broth

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Slow Cooker Polynesian Spare Ribs has a delightful mix of flavorful seasonings that gives the spare ribs a unique taste.

  1. Put the ribs in the bottom of your slow cooker. (Note: If ribs are fatty, boil for 5 minutes before placing in the crock pot.)
  2. Combine the remaining ingredients and pour over ribs.
  3. Cover. Cook on Low for 8-9 hours.
    1. Happy Crocking!

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      XOXO,

      Jenn

      Crock Pot Polynesian Spare Ribs - Nutrition

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