• 1 1/2 quarts milk
  • 2 T. flour mixed with 2 T. water
  • 1/4 c. margarine or butter
  • 2 tsp. salt
  • 1 tsp. Worcestershire sauce
  • 2 can oysters with liquid
  • 1 T. Cayenne pepper

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There are so many great soups, but if you are a fan of Oysters, you will enjoy Slow Cooker Oyster Soup!

  1. Put everything in the slow cooker EXCEPT oysters. Stir.
  2. Cover. Cook on High for 2 hours.
  3. Stir. Adding oysters in with ingredients in the slow cooker.
  4. Cover. Cook for the remainder of time on Low for 2 to 3 hours.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn

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