• 4 boneless skinless chicken breasts
  • 1 package dry Italian seasoning packet (the kind you make dressing with)
  • 1/4 cup water
  • 1 can Cream of Chicken soup (low-fat variety works great too!)
  • 1/2 block cream cheese
  • 1 package egg noodles

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Creamy chicken recipes are so delicious, and Slow Cooker Creamy Italian Chicken will not be a disappointment!

  1. Set slow cooker to low and add chicken.
  2. Mix seasoning packet with water and pour over chicken.
  3. Cover. Cook on Low for 6 hours.
  4. Next, in small saucepan, over med. heat, mix soup and cream cheese.
  5. After constant stirring, pour soup mixture over chicken in slow cooker.
  6. Cook 1 more hour on low setting.

Shred chicken and serve over egg noodles, rice, or pasta. Yummy and oh-so-easy!

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn

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