Desserts
Slow Cooker Chocolate Fondue
If you want a Chocolate fix, I guarantee this delicious Slow Cooker Chocolate Fondue will do the trick! YUM!
Written byJenn Bare
Method
Step by step
- 01
Place chocolate chips, syrup and vanilla in the slow cooker on high heat.
- 02
Stir frequently and as chocolate melts, make sure the syrup mixes in well.
- 03
Once all chocolate chips are melted, add the half & half, just a little at a time, until the mixture is of desired consistency.
- 04
Turn the slow cooker to low, and cover until you need it.
- 05
If the chocolate thickens too much over time simply add more half & half to thin it.
- 06
Any leftovers may be refrigerated and rewarmed in the microwave!
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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