Soups
Slow Cooker French Onion Soup
Jenn Bare's slow-cooker soups. About 4-5 hours in the crock, serves 8-10.
Written byJenn Bare
Method
Step by step
- 01
Add butter to a skillet over medium heat.
- 02
Once butter is just starting to melt, add the onions.
- 03
Increase heat to medium-high and cook onions for about 10 minutes.
- 04
Add wine to deglaze skillet.
- 05
Add onion mixture into a 6-Quart slow cooker.
- 06
Add remaining ingredients except bread and cheese. Stir.
- 07
Cook on High for 4 hours or Low for 6-7 hours.
- 08
Dish soup into oven-safe individual bowls.
- 09
Place a toasted piece of French bread on each bowl of soup and top with shredded cheese.
- 10
Place bowls on a baking sheet then brown under the broiler for about 2 minutes or until cheese is bubbling.
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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