Cooking Time:4-5 hours
Ingredients6 c. Milk
2 T. Flour Mixed with 2 T. Water
4 T. Butter
Salt & White Pepper, to taste
1 tsp. Worcestershire Sauce
2 8 oz. Cans of Whole Oysters (with liquid)
1 tsp. Cayenne Pepper
There are so many great soups, but if you are a fan of Oysters, you will enjoy Slow Cooker Oyster Soup!
- Put everything in a 6-Quart Slow Cooker EXCEPT oysters. Stir.
- Cover. Cook on High for 2 hours.
- Stir. Adding oysters in with ingredients in the slow cooker.
- Cover. Cook for the remainder of time on Low for 2 to 3 hours.
SERVE with Oyster Crackers, you won’t go wrong!
For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”