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Slow Cooker Coconut Rice Pudding with Fresh Mango
Slow Cooker Spicy Steak Fajitas
Slow Cooker Tequila Lime Chicken
Slow Cooker Citrus Beef & Veggie Stir-Fry
Slow Cooker Black Bean Turkey Chili
Slow Cooker Cran-Orange Porkloin
Slow Cooker Healthier Chicken Curry
**Slow Cooker Taco Dip

Slow Cooker Taco Dip

  • Cooking Time:

    1 1/2 hours
  • Servings:



1 lb. Lean Ground Chuck
1 lb. Break­fast Sausage
1 c. Chunky Sal­sa
10 3/4 oz. Cream of Mush­room Soup
6 oz. Cream Cheese
1 tsp. Gar­lic Pow­der
10.5 oz Rotel Toma­toes
1/2 tsp Oregano
5 Green Onions, chopped
4 oz. Sliced Black Olives
10 oz. Can Refried Beans
8 oz. Shred­ded Ched­dar Cheese OR Velvee­ta

Slow Cook­er Taco Dip is so easy to make and good to serve for just about any get togeth­er with Fam­i­ly and Friends.

  1. Cook the ham­burg­er and sausage togeth­er over medi­um-high heat. Drain fat.
  2. Add meat mix­ture along with the remain­ing ingre­di­ents in a slow cook­er and stir to mix.
  3. Cov­er. Cook on High for 1 hour, then stir to com­bine cheese.
  4. Cook on Low for 1 hour more, or until cheese is melt­ed and dip is warm through­out.
  5. Serve with tor­tilla chips and gar­nish with toma­toes, cheese and green onions.

Hap­py Crock­ing!

For over 450 more Slow Cook­er recipes, click here to get my eBook!



Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Crock Pot GirlKerry FergusonWendy GardnerNatalie Cox Recent comment authors
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Natalie Cox
Natalie Cox

How much cream of mush­room do you real­ly need. It looks like 10, 34oz cans

Wendy Gardner
Wendy Gardner

What size can of refried beans did you use? Also, I’m assum­ing the green onion is sliced??

Kerry Ferguson
Kerry Ferguson

There is no shred­ded cheese in this? It looks like there is in the pic­ture.

Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

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