Soups
Slow Cooker Butternut Squash Soup
Jenn Bare's slow-cooker soups. About 6-7 hours in the crock, serves 5-6.
ApplianceSlow Cooker
Cook6-7 hours
Serves5-6
Written byJenn Bare
Method
Step by step
- 01
Add all ingredients except cinnamon into a 6-Quart Slow Cooker.
- 02
Cover. Cook on Low for 6-7 Hours.
- 03
Use a hand blender to puree soup to your liking. (If you don’t have one, puree in small batches in a blender.)
- 04
Stir Cinnamon into soup and cook for 30 minutes longer on Low.
Tagged
butternut squashhealthysoupvegetarian
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
Read her story →