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Slow Cooker Healthier Chicken Curry
**Slow Cooker Whole Wheat Bread

Slow Cooker Whole Wheat Bread – Healthy

  • Cooking Time:

    2 1/2 - 3 hours
  • Servings:

    8

Ingredients

2 c. Warm Water, divided
1/2 c. Dry Milk
1 tsp. Sugar
2 T. Extra Virgin Olive Oil
1/3 c. Honey
1 T. Salt
1 pkg. Active Dry Yeast
2 1/2 c. Whole Wheat Flour
1 1/4 c. All-Purpose Flour

 

  1. In a small bowl combine 1/2 c. warm (not hot!) water and 1 tsp. sugar.  Stir until sugar is fully dissolved.
  2. Once sugar is fully dissolved, sprinkle packet of yeast over water and stir gently.  Let sit for 10 minutes.
  3. If your yeast is good, it will bubble.  If not, go buy new yeast and repeat!
  4. Using a stand mixer, combine the remaining warm water, powdered milk, oil, honey, and salt.
  5. Stir in water/yeast mixture.
  6. Add half of the flour into the mixing bowl and mix on medium-high for 2 minutes then add remaining flour. Mix until fully incorporated.
  7. Spray a bread pan with non-stick cooking spray and place dough inside.
  8. Spray a large piece of foil with the non-stick spray and loosely cover bread. (Give it room to rise.)
  9. Set aside in a quiet, warm area to rise.  Do not disturb it!
  10. Once the dough has risen for at least 5 minutes (it should be extending over the bread pan by now) place it in a large oval slow cooker. (6 Quarts or bigger)
  11. Cover and cook on HIGH for up to 3 hours or until bread is done in the center.
  12. Remove pan and uncover.
  13. Let stand for 5 minutes.
  14. Serve warm with salted butter.

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Slow Cooker Whole Wheat Bread * *

 

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly “Mom Monday” segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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CarolCannon
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CarolCannon

Is the nutrition facts for a whole loaf of bead

kimm
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kimm

What size crock pot do you need? Would love to try this

Eugenia
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Eugenia

When do you add the yeast?

Casey
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Do you think any similar bread recipes would word the same way… I’m dying for some Banana but bread and would love to try this method

JenJoy
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JenJoy

Do I have to use reconstituted powdered milk? What would happen if I used regular milk?

Jonce
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Jonce

I’m looking at step 10. The bread only rises for 5 minutes?

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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