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Slow Cooker Citrus Beef & Veggie Stir-Fry
Slow Cooker Black Bean Turkey Chili
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**Slow Cooker Crab & Spinach Lasagna

Slow Cooker Crab & Spinach Lasagna

  • Cooking Time:

    4-6 hours on Low or 2-3 hours on High
  • Servings:

    8-10

Ingredients

1 lg. onion, chopped
2 med. carrots, diced
2 cloves garlic, minced
16 oz. lump crabmeat, shredded
10 oz. pkg. of frozen chopped spinach, thawed and squeezed dry
1 T. fresh oregano, minced
2 T. fresh Italian parsley, minced
1 T. fresh thyme, minced
1 tsp. salt
1 tsp. fresh ground pepper
10 oz. pkg. broad lasagna noodles, cooked and cut into thirds

White Sauce:
2 T. margarine, melted
2 T. all-purpose flour
1 tsp. salt
1 c. nonfat milk
2 c. lowfat mozzarella cheese, shredded, divided
12 oz. carton nonfat cottage cheese

Surprisingly low in fat, everone will love this yummy Slow Cooker Crab and Spinach Lasagna.

  1. In a medium skillet, saute the onion, carrots and garlic until tender.
  2. Add the crabmeat and spinach, and season with the oregano, parsley, thyme, salt and pepper.
  3. Transfer the crab mixture to the slow cooker.
  4. Add the cooked lasagna noodles per instructions cut into thirds, and mix well to combine.
  5. In a medium mixing bowl, combine the margarine, flour, salt, milk, 1 c. of mozzarella cheese, and the cottage cheese.
  6. Stir and blend for 2 minutes.
  7. Pour the white sauce over the lasagna in the stoneware of the slow cooker.
  8. Cover. Cook on Low 4-6 hours or on High for 2-3 hours.
  9. Thirty minutes before the end of cooking, top the lasagna with the remaining mozzarella cheese and turn on High.

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly “Mom Monday” segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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nellie stuart

Please show or tell us the calories and fat etc in your reciepes.

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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