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**Slow Cooker Cavatini

Slow Cooker Cavatini

  • Cooking Time:

    3-4 hours
  • Servings:

    8

Ingredients

1/2 c. macaroni, wheels
1/2 c. macaroni, springs
1/2 c. macaroni, shells
1/2 c. macaroni elbows
1 lb. hamburger
1 tsp. Italian seasoning
1/2 tsp. garlic powder
1 green pepper, chopped
1 med. onion, chopped
4 oz. mushrooms, canned, drained
7 oz. pepperoni, pkg.
32 oz. spaghetti sauce
2 c. Mozzarella cheese, shredded
1 c. Cheddar cheese, shredded


  1. Cook macaroni and drain.
  2. Brown hamburger in a large skillet and drain. Add the onion, green pepper, mushrooms, spaghetti sauce and seasonings. Let simmer 10 to 15 minutes to blend flavors.
  3. In a medium to large slow cooker, layer 1/2 macaroni, 1/2 sauce mixture, 1/2 pepperoni, 1/2 cheese. Continue in layers until all is used ending with cheese on the top.
  4. Cover. Cook on Low for 3 to 4 hours.

NOTE: Cavatini is made with a few different pastas, and you can certainly use the pastas you have on hand, it doesn’t have to only be made with the pasta that are listed! Enjoy and Happy Crocking!

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly “Mom Monday” segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Crock Pot GirlMary Wolstenholme Recent comment authors
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Mary Wolstenholme

When you add the macaroni to this recipe, should it be dry or cooked?

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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