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Slow Cooker Green Chili Pork

  • Cooking Time:

    8 hours
  • Servings:

    8

Ingredients

3 lbs pork (boneless, cubed)
1 T. oil
1 onion (chopped)
1 tsp. ground cumin
1 tsp. oregano
1 c. chicken broth
4 oz. green chilies (diced)
16 oz. tomatoes (mexican-style)
2 cloves garlic (minced)
salt
pepper

Slow Cooker Green Chili Pork is a family favorite, and makes great sandwiches!

  1. Brown pork cubes in oil.
  2. Add onions and cook until they are tender.
  3. Place pork and onions in slow cooker, and add remaining ingredients.
  4. Cover. Cook on Low until pork is tender, about 8 hours.
  5. With a large spoon, stir the mix, breaking the pork into large shreds by pressing the meat cubes against the side of the slow cooker.

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly “Mom Monday” segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Amber

I found your recipe on Pinterest. I’m kind of suprised no one has commented on it yet. I did make this tonight. I did make a few changes as I was short on time & also have a toddler who is eating with us. I used a 16oz can of green enchilada sauce instead of tomatillo’s & left out the diced chili’s & garlic & it turned out great! Thanks!!!

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[…] Dishes for your Crock Pot: Green Chili Pork Easy Crock Pot Ziti Cola Chicken Best Ever Italian Beef Maple […]

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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