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Cock Pot Stuffed Pepper Stew

Slow Cooker Stuffed Pepper Stew

  • Cooking Time:

    8 hours on Low or 4-5 hours on High
  • Servings:

    8-10

Ingredients

15 oz. can of Tomato Soup
10 3/4 oz. can of French Onion Soup
14.5 oz. can of Stewed Tomatoes
14.5 oz. can of Diced Tomatoes
1 lb. of Chicken or Turkey sausage, browned
2 Green Peppers, seeded and chopped
1 Small Yellow Onion, diced
2 tsp. Minced Garlic
2 tsp. of Johnny's Seasoned Salt
4 c. of Chicken Stock or Broth
3 c. of cooked rice or quinoa
1/4 c. Chopped Cilantro

 

  1. Heat a large skillet over medium-high heat.
  2. Brown the sausage and crumble.  Set aside on a paper towel-lined plate to absorb grease.
  3. Grease a 6-quart slow cooker with non-stick spray.
  4. Combine tomato soup, French onion soup, tomatoes, onion, garlic and seasoned salt in the slow cooker.
  5. Stir in green peppers and cooked sausage.
  6. Pour in Chicken broth or stock
  7. Cover. Cook on Low for 4 hours.
  8. At the end of this cook time, stir in cooked rice.
  9. Serve immediately, garnished with Cilantro.

NOTE: For soup like consistency, add more chicken broth when adding the rice. For thicker like consistency take the lid off and turn to High the last 30 – 45 minutes of cook time.

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

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Moya Chappell
Moya Chappell
12 years ago

Hi,

I really love this website….and I found you on facebook. I just purchased a Crock Pot…and I am really wanting to start using for me and my husband’s recipes. However, my husband arent allowed to eat anything High in Protein. So, instead of using the Turkey Sausage, Can I use Portabella Mushrooms with this??? If so, how should I prepare it…and how long does it take to cook Portabella Mushrooms in a crock Pot?? Thank you so much. Moya Tampa, FL

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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