Sides
Slow Cooker Vegetarian Cholent
Slow Cooker Vegetarian Cholent is a typical Jewish stew made for the Sabbath, filled with vegetables, barley and beans.
Written byJenn Bare
Method
Step by step
- 01
Add all ingredients as listed into the slow cooker EXCEPT water or broth; stir well.
- 02
Taste for seasoning and adjust, if needed.
- 03
Add water or broth just to cover.
- 04
Cover. Cook on High or Low heat, depending on personal preference, until vegetables are tender.
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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