Mains
Slow Cooker Carne Guisada
Jenn Bare's slow-cooker mains. About 3-4 hours in the crock, serves 6.
Written byJenn Bare
Method
Step by step
- 01
Place stew meat, 1/4 cup water, salt and pepper in slow cooker.
- 02
Turn heat to High and let simmer for 1 1/2 hours.
- 03
Drain juice from tomatoes into measuring cup. Add tomatoes, garlic and onions to slow cooker.
- 04
Stir and simmer on high for 30 minutes.
- 05
Add cumin, oregano, and chili powder to slow cooker and stir.
- 06
Blend reserved tomato juice and enough water to equal 1 1/2 cups liquid. Add to slow cooker along with flour and stir.
- 07
Cover. Cook on Low 3-4 hours until sauce thickens.
Tagged
Originally published on getcrocked.com.
Adapt this recipe
Cook it in a different appliance
This recipe is written for a Slow Cooker. Pick another appliance and we'll re-time and re-write the method for you.
Reader ratings
No ratings yet

About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
Read her story →
