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Crock Pot Veggie Curry

Slow Cooker Veggie Curry

  • Cooking Time:

    8-9 hours
  • Servings:

    6-8

Ingredients

1 c. frozen peas (these will go in last so they don't get soggy!)
2 -14-oz. cans chickpeas, drained and rinsed
1 red pepper, washed and chopped
3 stalks of celery, washed well and chopped
3 cloves of garlic, minced
1 potato
2 carrots, peeled and chopped
2 T of curry
1/2 tsp. ground coriander
1/4 tsp. cayenne pepper
28 oz. can of diced tomatoes
2 c. vegetable broth
3/4 c. low-fat plain yogurt
  1. Add all ingredients EXCEPT the peas in the slow cooker.
  2. Stir well.
  3. Cover and crock on LOW for about 8 hours.
  4. Add the peas, increase heat to HIGH, and crock 15 more minutes.

Serve over rice with naan or pita bread.

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Crock Pot Veggie Curry Nutrition

 

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly “Mom Monday” segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Crock Pot GirlJennyCrock Pot Veggie Curry | The Vegan WannabeMissy Recent comment authors
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Missy
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Missy

This looks so yummy, going to make this weekend! Question: Do you think mushrooms would go good in this? I love them and always try to incorporate them in things. If so, should I add them at the beginning or end?

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[…] This recipe has been “veganized” and comes from Crock Pot Girl’s Veggie Curry. […]

Jenny
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Jenny

So disappointed with this. I followed the directions exactly as stated (reread them several times to make sure once I saw the finished product). The curry is extremely runny/watery…nothing like the picture. 🙁 Now I’m trying to revive it on the stove, but I think it’s beyond repair…

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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