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Slow Cooker Smoky Bakeed Beans **

Slow Cooker Smoky Baked Beans

  • Cooking Time:

    3–4 hours
  • Servings:



2 c. white beans
3 T. ketchup
2 T. brown sug­ar
2 tsp. smoked papri­ka
1/2 tsp. red pep­per flakes
2 tsp. veg­etable chick­en soup base
2 cloves chopped gar­lic
1 bay leaf
1 car­rot chopped
1 cel­ery stalk chopped
1 onion chopped
14 oz. can diced toma­toes

Todays recipe was shared with us by Lorie P. Thanks Lorie for shar­ing, and with the sum­mer months ahead Slow Cook­er Smoky Baked Beans will be a great healthy recipe for all those BBQ’s!

  1. Soak the white beans for 2 hours.
  2. Spray slow cook­er with cook­ing spray.
  3. Add all ingre­di­ents in the slow cook­er and cook on High for 3–4 hours.

Note: If need­ed add 3 T. of water the last hour!

Hap­py Crock­ing!

Pro­vid­ed by Lorie P. via Face­book

For over 450 more Slow Cook­er recipes, click here to get my eBook!



Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Crock Pot GirlCharlotte VMike D.Debbiue Recent comment authors
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Thank you so much for this recipe. I am death­ly aller­gic to mus­tard and cant wait to try these.

Mike D.
Mike D.

I have to admit that I am a lit­tle con­fused. The pic­ture shows what looks like Boston Style baked beans but my results are noth­ing like that.
That said I do like the taste and will be try­ing it on some guests at tomorrow’s cook­out. I will let you know if they are a hit.

Charlotte V
Charlotte V

The ingre­di­ents for the Smoky Baked Beans calls for,
1 cel­ery stock chopped
I’m pret­ty sure it should be “stalk” rather than “stock”!!!

Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

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