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Slow Cooker Chocolate Marshmallow Lollipops

  • Cooking Time:

    30 min. or until smooth
  • Servings:

    10

Ingredients

10 Large Marsh­mal­lows
1 pack­age, Choco­late Can­dy Quik
Lol­lipop Sticks
Sprin­kles

As a spe­cial treat for the kid­dos, Slow Cook­er Choco­late Marsh­mal­low Lol­lipops are not only good they are also fun to make!

  1. Place the choco­late in the slow cook­er and melt on HIGH, stir­ring as need­ed. Turn to LOW as soon as choco­late is melt­ed.
  2. Place marsh­mal­lows on lol­lipop sticks.
  3. Dip the marsh­mal­low lol­lipop into the melt­ed choco­late.
  4. Before the choco­late sets, dec­o­rate the choco­late cov­ered marsh­mel­low with sprin­kles, nuts or top­pings of your choice.
  5. Stick lol­lipops in a piece of sty­ro­foam or place in a short glass for about 10 min­utes to allow cool­ing.

Hap­py Crock­ing!

For over 450 more Slow Cook­er recipes, click here to get my eBook!

XOXO,

Jenn

 

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

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