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Slow Cooker Triple Berry Crisp
Slow Cooker Coconut Rice Pudding with Fresh Mango
Slow Cooker Spicy Steak Fajitas
Slow Cooker Tequila Lime Chicken
Slow Cooker Citrus Beef & Veggie Stir-Fry
Slow Cooker Black Bean Turkey Chili
Slow Cooker Cran-Orange Porkloin
Slow Cooker Healthier Chicken Curry
**Slow Cooker Snow White Cocoa

Slow Cooker Snow White Cocoa

  • Cooking Time:

    2–3 Hours on LOW
  • Servings:

    10

Ingredients

16 oz. heavy whip­ping cream
6 c. 2% milk
1 tsp vanil­la
1 bag of white choco­late chips (11 — 12 oz.)

One of my favorite things about this time of year is all of the yum­my drinks there are to warm us up!  Slow Cook­er Snow White Cocoa is one of my favorites. (My daugh­ter named it!) It’s fun for a chilly day and makes enough to serve at fam­i­ly gath­er­ings. Get cre­ative and let the kids pick out their own top­pings (ex: pep­per­mint bark, choco­late sprin­kles, marsh­mal­lows, whip cream, etc.)  Enjoy!

 

  1. Place all ingre­di­ents in the slow cook­er.
  2. Crock on LOW for 2–3 hours.
  3. Mix well to blend — the choco­late should be melt­ed.
  4. Use a ladle to pour into mugs.
  5. Top with your choice of treats such as pep­per­mint bark, choco­late sprin­kles, marsh­mal­lows, whip cream, etc. (not includ­ed in nutri­tion­al data)

 

Hap­py Crock­ing!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Defin­i­tive Guide to Slow Cook­ing”

XOXO,

Jenn

 

Crock Pot Snow White Hot Chocolate

 

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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ouida gravitt
Guest
ouida gravitt

i am sor­ry but that looks like they have sprin­kled chipped ham on top of the white coco.

Candice
Guest
Candice

How rude was that!!

Donna
Guest
Donna

Bwa­ha­ha­ha­ha­ha­ha­ha­ha­ha­ha! I’m sure the choco­late shav­ings are much tasti­er than chipped beef or ham!

Katie
Guest
Katie

Could you use reg­u­lar choco­late chips?

Katie
Guest
Katie

And about how many serv­ings is this?

Eugene taxi
Guest

I was think­ing it was bacon.

Amy Jones
Guest
Amy Jones

OMG, this is awe­some, I love it! And you can set out dif­fer­ent liquors for adults to mix in what they want! How many does this serve?

Shelly
Guest
Shelly

Sounds del­ish! What size crock pot should be used? (Sor­ry if it says.…..I can’t find the rec­om­mend­ed size! )

Emily
Guest
Emily

I’m not a white choco­late fan. Would milk or dark choco­late be a sim­ple replace­ment for the white choco­late? Thanks!

MJ
Guest

Just want­ed to say how yum­my this looks, the pep­per­mint bark on top gives me a warm fuzzy feel­ing. Thanks so much for shar­ing!!!!

Vickie
Guest

So many things on this site look so yum­my and keep up the good work mak­ing it eas­i­er for most of us women to have more time with our fam­i­lies too!

Janet
Guest
Janet

Maybe add a few TBSP of real cocoa, replac­ing bacon/ham chunk ha ha

Ava Hinkle
Guest
Ava Hinkle

I won­der if you could use cof­fee in this?! And what kind of cof­fee could you use? Like instant cof­fee or brewed cof­fee. Just won­der­ing….

Casey
Guest
Casey

Looks yum­my. I believe this will be a hit with my 3 boys!!

Sara
Guest

This looks deli­cious! If we have a snow day tomor­row, I am going to make this for every­one to enjoy through­out the day.
Love the pep­per­mint bark chips on top — that is the per­fect top­ping!
Thanks for shar­ing the recipe 🙂

Angelica
Guest
Angelica

The pep­per­mint bark real­ly makes it look per­fect! Thx for shar­ing can’t wait to make this for my kids & nieces!

Shannon
Guest
Shannon

This looks so good. I would have nev­er thought you could cook so many things in a crock­pot. We enjoy so many of your recipes. Thank you so much..

Trina
Guest
Trina

Yum!! We made this today using reg­u­lar choc chips (not a big fan of white choco­late) and it was amaz­ing!! I also only used about 1/4–1/2 as much cream because I want­ed to whip the rest of the top and it was still SO rich and good!! Thanks for shar­ing this recipe!!

Christine
Guest
Christine

I can’t wait to try this for the fam­i­ly Christ­mas next wknd. I am going to crush up can­dy canes for a top­ping and M&Ms and mini choco­late chips(white and dark) and marsh­mal­low and whip cream. Can any­one think of oth­er fun top­pings?

Alex
Guest
Alex

how many does one batch serve?

traci
Guest
traci

I’ve com­mit­ted to mak­ing this for my daugh­ters 4th grade win­ter par­ty at school. 170 kids. If I use small cups, how much do you think I should make ahead. I’ll have two crock pots on but maybe I should find or two more??
Thanks!

Laurie
Guest
Laurie

I did NOT like this at all because it was too sweet FOR ME.

BUT.…BUTBUT.…BUT.….I made 2 batch­es for a par­ty since some­one was already bring­ing the tra­di­tion­al cocoa. It was TOTALLY GONE by the end of the par­ty. (I did this LAST YEAR, and have received mes­sages via Face­book and email request­ing me to make it again this year.)

Of the peo­ple that loved it they were SOOOO thank­ful they had anoth­er option.

All that said give it a go if you are mak­ing it for a larg­er crowd.…ya nev­er. 🙂

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[…] Crock Pot Snow White Cocoa  […]

Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

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